ASPARAGUS CHICKEN

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Asparagus Chicken image

Provided by Kitchen Crew

Categories     Chicken

Number Of Ingredients 10

4 chicken breasts, whole
1/4 c olive oil, extra virgin
4 tsp butter, melted
1/4 c flour
1/2 tsp salt
2 c chicken broth
1/2 c heavy cream
1/2 tsp hot sauce
16 oz asparagus, canned
1/2 c parmesan cheese, grated

Steps:

  • 1. Brown the chicken in oil.
  • 2. In a saucepan, add flour and salt to butter.
  • 3. Stir in chicken broth and cook until thick.
  • 4. Remove from heat; add cream and hot pepper sauce.
  • 5. Place asparagus in the bottom of a 9x13\" casserole.
  • 6. Arrange the chicken on top of the asparagus.
  • 7. Pour sauce over the chicken and asparagus.
  • 8. Sprinkle with cheese.
  • 9. Bake at 350 for 45 minutes.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #poultry     #vegetables     #spring     #summer     #chicken     #dietary     #one-dish-meal     #low-cholesterol     #seasonal     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #meat     #chicken-breasts     #asparagus

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