ASIAN SOY-VINEGAR DIPPING SAUCE

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ASIAN SOY-VINEGAR DIPPING SAUCE image

Yield 2

Number Of Ingredients 7

1/2 cup soy sauce
1 teaspoon rice vinegar
1/2 teaspoon toasted sesame oil
2 teaspoons sugar
1 whole scallion, trimmed and sliced
1 hot green chili, thinly sliced
2 tablespoons water

Steps:

  • Mix ingredients and serve with dim sum, gyozo, shumai

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