CRANBERRY BAKED BRIE
Categories Cheese Fruit Appetizer Bake Christmas Cocktail Party Christmas Eve
Yield 14
Number Of Ingredients 10
Steps:
- CRANBERRY BAKED BRIE Preheat oven to 350 degrees Fahrenheit. Remove outer wrapping from brie wheel. Using a very sharp knife, remove the rind from the top of the wheel only, leaving the rind on the sides and bottom intact. Place brie in a shallow pie plate or casserole dish that is slightly bigger than the brie itself. Spread the cranberry sauce over the top of the brie, to within 1/4 inch of the edge all the way around. Bake brie in the preheated oven until heated through; about 12-15 minutes. Serve in the casserole dish or transfer carefully to a serving plate. Serve warm with crackers or bread. CRANBERRY SAUCE In a medium saucepan, combine juice and sugar; bring to a simmer over medium heat, stirring constantly, until sugar dissolves. Add cranberries and continue simmering until cranberries pop and mixture has thickened; about 10-12 minutes. Stir in cinnamon, if desired. Serve warm or store in the refrigerator in an airtight container for up to one week. Makes about 2 1/2 cups.
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