Make and share this Asian Smoked Meat Fried Rice recipe from Food.com.
Provided by foodart
Categories Long Grain Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a heated wok add oil and when the oil is smoking add sausages, bacon, onion and garlic. Stir-fry the mixture and after 2 minutes add in the cooked rice and season with salt and pepper. Blend the rice and pea and carrot add oyster sauce and mix well. Before serving the fried rice blend in the sesame oil. Top with green onion.
Nutrition Facts : Calories 684.4, Fat 25.1, SaturatedFat 6.9, Cholesterol 24.5, Sodium 1165.8, Carbohydrate 98.2, Fiber 5.7, Sugar 1.3, Protein 14.2
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