ASIAN CHICKEN SALAD

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Asian Chicken Salad image

Explore this tasty recipe for Asian Chicken Salad from My Food and Family. If you've got spaghetti and cooked chicken on hand, you already have most of what you need for this savory dish. Asian Chicken Salad is a perfect weeknight recipe the whole family will love!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings, 1-3/4 cups each

Number Of Ingredients 9

1/2 lb. spaghetti, broken into thirds
2 cups chopped cooked chicken breasts
1 cup halved snow peas
1 red pepper, cut into strips
2 green onions, chopped
1/2 cup KRAFT Lite CATALINA Dressing
1 Tbsp. creamy peanut butter
1 tsp. lite soy sauce
1/8 tsp. sesame oil

Steps:

  • Cook spaghetti as directed on package, omitting salt; drain.
  • Place spaghetti in large bowl. Add next 4 ingredients; mix lightly.
  • Whisk remaining ingredients until blended. Pour over salad; mix lightly.

Nutrition Facts : Calories 440, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 32 g

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #side-dishes     #pasta     #poultry     #asian     #chicken     #meat     #pasta-rice-and-grains     #spaghetti     #number-of-servings

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