ARTICHOKE CAPER DIP FOR FRIED RAVIOLI

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ARTICHOKE CAPER DIP FOR FRIED RAVIOLI image

Categories     Condiment/Spread     Vegetable     Appetizer

Yield 4 servings

Number Of Ingredients 6

1 6ounce jar marinated artichoke hearts, drained and finely chopped
2 tsp capers
2 tsps mayonnaise
2 tbls sour cream
1 tblss grated Parmesan
1 tsp lemon juice

Steps:

  • In small bowl, combine artichoke hearts, capers, mayo, sour cream, parmesan cheese and lemon juice; serve with Fried Cheese Ravioli

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