ARTICHOKE APPETIZERS

Artichoke Appetizers image

Make and share this Artichoke Appetizers recipe from Food.com.

Provided by Rita1652

Categories Cheese

Time 35m

Yield 32 crescents

Number Of Ingredients 9

Ingredients

2 (8 ounce) cans refrigerated crescent dinner rolls
3/4 cup shredded mozzarella cheese
3/4 cup grated romano cheese
1/2 cup mayonnaise
1 -3 crushed garlic clove, chopped finely
1 (14 ounce) can artichoke hearts, drained and chopped
1 (4 ounce) can green chilies
1 -2 teaspoon italian seasoning
grated parmesan cheese

Steps:

Mix all ingredients except crescents.
Unroll the triangles and cut in half so you have 32 triangles.
You`ll be cutting from the wide side through the narrow point.
Or how many crescents you have in a package.
Place 1 ounce (2 tablespoons) of filling into each crescent.
Roll wide side up to thin side.
Sprinkle tops with parmesan grated cheese.
Bake at 375°F for 20 minutes.

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