ARTHUR BRYANT'S BARBECUE SAUCE RECIPE - (3.2/5)

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ARTHUR BRYANT'S BARBECUE SAUCE Recipe - (3.2/5) image

Provided by รก-36210

Number Of Ingredients 13

ARTHUR BRYANT'S BARBECUE SAUCE
1/2 CUP CIDER VINEGAR
1/2 CUP RICE VINEGAR
1 CUP WATER
1/2 CUP PAPRIKA
1/3 CUP YELLOW MUSTARD
1/4 CUP BROWN SUGAR
1/8 CUP KOSHER SALT
1/8 CUP WORCHESTER SAUCE
1 TABLESPOON GARLIC POWDER
A LITTLE BLACK PEPPER
1 TABLESPOON HOT SAUCE - CHOWALLA IF AVAILABLE
COOK UNTIL DESIRED THICKNESS. FINE TUNE FLAVORS BY ADJUSTING QUANTITIES.

Steps:

  • Mix all ingredients together.

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