This is a delicious and healthy salad I like to have for dinner or lunch. I got it from Women's Health and Fitness magazine.
Provided by CookingONTheSide
Categories Meat
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Assemble the ingredients for the salad in a large salad bowl in the order in which they appear with lettuce on the bottom.
- Cover; refrigerate until ready to serve, up to one day.
- When ready to serve, add ingredients for dressing and toss well. Serve immediately.
Nutrition Facts : Calories 235, Fat 5.3, SaturatedFat 0.9, Cholesterol 34.6, Sodium 49.5, Carbohydrate 29.4, Fiber 4.1, Sugar 3.3, Protein 17.8
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #easy #meat #3-steps-or-less
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