ARMENIAN JAJUKH

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Armenian Jajukh image

A light snack that will help you cool off.

Provided by The 13 year old chef!

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 1

Number Of Ingredients 5

2 cucumbers, peeled and diced
2 tablespoons nonfat plain yogurt (such as Mountain High®)
½ clove garlic, crushed, or to taste
1 teaspoon crushed dried mint, or to taste
2 pinches salt

Steps:

  • Mix cucumbers and yogurt together in a bowl. Mix in garlic until fully incorporated. Add mint and salt; mix well.

Nutrition Facts : Calories 21 calories, Carbohydrate 3.1 g, Cholesterol 0.6 mg, Fat 0.1 g, Fiber 0.2 g, Protein 2 g, Sodium 335.8 mg, Sugar 2.4 g

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