ARKANSAS SHACK BARBEQUE SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Arkansas Shack Barbeque Sauce image

This is the original recipe. You have to have tabasco to have the heat. This sauce is delish. I dont use the whole bottle of tabasco and you can adjust the sugar and black pepper to your taste.

Provided by Serri in Montana

Categories     Sauces

Time 35m

Yield 2 gallons+, 50 serving(s)

Number Of Ingredients 9

72 ounces ketchup (3-24 oz)
72 ounces hot water (use the ketchup bottles)
4 cups vinegar
4 ounces chili powder
4 ounces garlic salt
4 ounces sugar
4 ounces black pepper
4 ounces Tabasco sauce
8 ounces mustard

Steps:

  • Put the wet stuff in big pot. start it to boil. put dry stuff together and add it to the dry stuff when it begins to boil. turn down to a simmer and simmer 30 minutes. stir often to make sure nothing sticks. This recipe make a lot of sauce.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #for-large-groups     #low-protein     #healthy     #sauces     #condiments-etc     #american     #southern-united-states     #easy     #low-fat     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #number-of-servings     #3-steps-or-less