APRICOT SALSA CHICKEN

APRICOT SALSA CHICKEN image

Number Of Ingredients 10

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Ingredients

1/2 cup flour
1 tsp salt
1/4 tsp pepper
1/4 tsp paprika
4 large chicken breasts
3 tbl olive oil
1 16 oz jar salsa
1 12 oz jar apricot preserves
1/2 cup apricot necter
1 lb cooked rice

Steps:

Combine first 4 ingredients and mix, add chicken and turn to coat. In skillet brown chicken in oil. Remove chicken, drain oil and stir in salsa preserves and necter. Bring to a boil. Reduce heat, add chicken and simmer 30 minutes till sauce thickens. serve over rice.

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