APRICOT OATMEAL BARS
This recipe only has 5 ingredients! So simple so good. You may use strawberry or whatever jam is your favorite.
Provided by Crabbycakes
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F.
- In large bowl, combine cake mix, oats pecans and butter.
- Mix well until entire mixture clumps.
- Press half of this mixture evenly into bottom of a greased 9x13-inch baking pan.
- Spread apricot jam evenly over surface, and sprinkle remaining half of mixture evenly over jam.
- Bake 20 minutes, or until well-browned on top.
Nutrition Facts : Calories 815.3, Fat 39.9, SaturatedFat 16.7, Cholesterol 62.3, Sodium 613.6, Carbohydrate 110.9, Fiber 4.8, Sugar 51, Protein 9.3
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