APPLEWOOD SMOKED BACON AND MAPLE CALICO BEANS
This baked beans recipe is fabulous. Thanks to the maple syrup and applewood bacon, you have a fantastic smokey/sweet flavor combination. I love that you can make this baked bean recipe in the slow cooker or bake them - it's super easy. These will be a hit with everyone!
Provided by Deb Lund
Categories Other Main Dishes
Time 4h40m
Number Of Ingredients 14
Steps:
- 1. Empty baked beans into slow cooker.
- 2. Open all the rest of the beans into a colander and rinse with cool water, then add them to the slow cooker.
- 3. Dice bacon and cook until almost crisp, but not quite. Remove from pan to a separate plate and drain off most of fat.
- 4. While the bacon is cooking mix the last 6 ingredients in a bowl.
- 5. Add onions to bacon fat and saute until soft but not browned.
- 6. Add the brown sugar mix, the bacon and the onions to the slow cooker and stir well to combine all.
- 7. Slow cook on high for 4 hours or medium for 6. You can also make this in the oven 350 degrees for about 1 hour, stir a few times while cooking.
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