APPLESAUCE SPICE CUPCAKES

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Applesauce Spice Cupcakes image

This is a TOH recipe. I've had it for several years now. This recipe makes great snack muffins for the little kiddos. It reminds me more of a quick bread than something cakey. These freeze very well. The original recipe calls for cream cheese frosting. I however have never added the frosting. The kiddos don't even notice. :)

Provided by Chef on the coast

Categories     Dessert

Time 35m

Yield 12 muffins, 6-12 serving(s)

Number Of Ingredients 12

1/3 cup butter or 1/3 cup margarine, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla extract
1 1/3 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/8 teaspoon clove
3/4 cup applesauce

Steps:

  • Combine all ingredients in large mixing bowl.
  • Mix well.
  • Fill greased or paper-lined muffin cups 2/3 full.
  • Bake at 350 degrees for 25 minutes or until cupcakes test done.
  • Cool for 10 minutes before removing to a wire rack.
  • Frost cooled cupcakes if desired.
  • *This can also make this cake in a 15 x 10 inch baking pan and frost.

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