APPLESAUCE CRUNCH

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APPLESAUCE CRUNCH image

Categories     Dessert     Bake     Apple

Yield 6 bowls

Number Of Ingredients 6

~20 oz Applesauce
6 T Butter or Margarine
1 t Cinnamon
1 1/3 cup Vanilla wafer crumbs
1/2 cup brown sugar
Optional: Vanilla Ice Cream

Steps:

  • Melt butter. Crush/blend vanilla wafers into small crumbs. Thoroughly mix butter, brown sugar, cinnamon, and vanilla wafer crumbs. Grease bottom of small cake pan or glass baking dish. Pour applesauce in it. Sprinkle vanilla wafer mix over the applesauce. Bake at 325 degrees for 30 minutes. Top with vanilla ice cream if desired.

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