APPLESAUCE CAKE

Applesauce Cake image

Make and share this Applesauce Cake recipe from Food.com.

Provided by Virginia

Categories Dessert

Time 45m

Yield 24 pieces

Number Of Ingredients 11

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Ingredients

1/2 cup vegetable oil
2 eggs
1/3 cup molasses
1 cup applesauce
2 cups all-purpose flour
1 cup sugar
1 teaspoon salt
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg

Steps:

In a mixing bowl, beat together the oil, eggs, molasses and applesauce till smooth.
Add the flour, sugar, salt, baking powder, soda, cinnamon and nutmeg.
beat till smooth.
Pour batter into a lightly greased and floured 9x13 in baking pan.
Place cake in a preheated 375 degree oven.
Bake for 25 minutes or until it tests done.
Remove and cool completely ona wire rack.
Just before serving dust with powdered sugar.

Nutrition Facts : Calories 138.6, Fat 5.1, SaturatedFat 0.8, Cholesterol 15.5, Sodium 169.8, Carbohydrate 22.1, Fiber 0.5, Sugar 11, Protein 1.6

*** Explore more Applesauce Cake Recipes »

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