APPLESAUCE
I was in upstate NY this weekend and apple trees were growing along the side of the road. We picked as many as we could reach. These apples were different varieties, colors and sizes. Most were downright ugly! It turns out, only the peels were ugly-the insides were perfect! This is how I made applesauce and it's delish!
Provided by Thea Pappalardo
Categories Other Snacks
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients in a dutch oven or large pot. Bring to a boil, lower heat and simmer for several hours, until apples are tender and starting to break down.
- 2. Pour apple mixture into food processor and process until fairly smooth.
- 3. After cool, pour into ziplock bags and freeze.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #lunch #snacks #fruit #easy #fall #seasonal #inexpensive #apples #3-steps-or-less
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