BLUEBERRY MUFFINS FROM THE LOVELESS CAFE
This recipe is from the Loveless Cafe, just outside Nashville, TN. It's great for when blueberries are in season!
Provided by breezermom
Categories Quick Breads
Time 45m
Yield 12 muffins, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees.
- Whisk the butter, sugar, salt, eggs, and vanilla together in a bowl.
- Sift the flour and baking powder into the butter mixture. Stir.
- Add the berries to the mix and gently fold a few times.
- Add the buttermilk and mix gently.
- Scoop out the dought into paper-lined muffin pans. Sprinkle with additional sugar if desired, and bake for 20 to 35 minutes, depending on the size of your muffin pans. This will make 12 standard sized muffins or 6 Texas sized muffins.
Nutrition Facts : Calories 497.4, Fat 17.6, SaturatedFat 10.4, Cholesterol 103.5, Sodium 266.7, Carbohydrate 78.6, Fiber 1.7, Sugar 45.3, Protein 7.4
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