Make and share this Apple Walnut Pancakes recipe from Food.com.
Provided by Boomette
Categories Breakfast
Time 20m
Yield 18 pancakes, 9 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flours, brown sugar, baking powder and salt. Combine the egg whites, egg, milk and oil; add to dry ingredients just until moistened. Fold in apple and walnuts.
- Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until the second side is golden brown. Serve with syrup.
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