APPLE TART WITHOUT DOUGH (FROM FWDGF)
Make and share this Apple Tart Without Dough (From Fwdgf) recipe from Food.com.
Provided by 2Bleu
Categories Tarts
Time 25m
Yield 2 tarts, 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 275°F.
- Cut the apples into quarters, then slice each quarter into thirds.
- Sprinkle with lemon juice.
- Place cabbage leaves on a cookie sheet lined with parchment paper.
- Place the apples on the cabbage leaves, shaping the slices like those on a small tart.
- Mix the sugar with the cinnamon and sprinkle almost all of it on the apple slices.
- Add small dots of butter and cover with the remaining sugar-cinnamon mixture.
- Bake the tarts for 15 minutes.
Nutrition Facts : Calories 125.3, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.1, Sodium 32.6, Carbohydrate 24.3, Fiber 4, Sugar 18.5, Protein 0.8
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