APPLE STUFFED FRENCH TOAST
Make and share this Apple Stuffed French Toast recipe from Food.com.
Provided by anme7039
Categories Breads
Time 30m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Peel, core, and slice apple.
- Cook apple slices in 1 teaspoon melted butter in a sauce pan over medium heat until soft.
- Drain apples and toss in 1/2 teaspoon sugar and a dash of cinnamon.
- Whisk together half-and-half, egg, vanilla, sugar, cinnamon, and nutmeg and set aside.
- Cut a pocket into the very thick bread slices almost all the way through.
- Stuff each bread slice with the apple mixture slices (depending how big your bread slice is you may not use all of the apple).
- Put apple stuffed bread into a baking dish.
- Pour liquid mixture over the bread and let stand for about 15 minutes.
- Heat a large skillet on low heat and melt butter.
- Add bread and cook for about 5 minutes on each side.
- Dust with confectioners' sugar if you please and enjoy.
Nutrition Facts : Calories 374.2, Fat 23.9, SaturatedFat 13.9, Cholesterol 150.9, Sodium 207.8, Carbohydrate 33.7, Fiber 3.5, Sugar 15.3, Protein 7.3
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