APPLE SLICES

Apple Slices image

My mother got this from a friend many years ago. Should be similar to what you're looking for. It's delicious.

Provided by Lee PJ Newland

Categories Dessert

Time 1h30m

Yield 18 serving(s)

Number Of Ingredients 13

Ingredients

2 1/2 cups flour
1 cup margarine
1 teaspoon salt
1 egg yolk
2/3 cup milk (to make 2/3 cup with egg yolk)
1 egg white, beaten
8 -10 tart apples, peeled, cored and sliced thin
2 cups corn flakes, crushed (2 handfuls)
1 cup sugar
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup powdered sugar
1/4 cup water

Steps:

Crust: Mix flour and salt. Cut margarine inches.
Whisk egg yolk and milk together; mix into flour.
Roll out 1/2 of dough large enough to fit into a jelly roll pan.
Filling: Sprinkle corn flakes over bottom crust. Spread apple slices evenly over crust. Mix sugar, cinnamon and salt; sprinkle over apples.
Roll out remaining dough and cover fruit. Brush top with beaten egg white. Bake at 350°F for about 1 hour, until crust is golden brown.
Glaze: Mix glaze ingredients together well.
Brush on top crust while still hot.

Nutrition Facts : Calories 285.4, Fat 11, SaturatedFat 2.4, Cholesterol 10.5, Sodium 343.9, Carbohydrate 45.6, Fiber 2.6, Sugar 26.4, Protein 3

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