Make and share this Apple Sauce, Banana and Raisin Bread Pudding recipe from Food.com.
Provided by Emma Pham
Categories Dessert
Time 55m
Yield 4 plates, 4 serving(s)
Number Of Ingredients 13
Steps:
- Step 1:Heat oven to 350 F.
- Step 2: Melt 2 tablespoons of butter in a small pan, then add chopped apple. Stir and add honey, cane sugar, 1/2 teaspoon of cinnamon. Then add raisins. Cook until apple soft.
- Step 2: Mix eggs, milk, vanilla, nutmeg, cinnamon and whip until smooth.
- Step 3: Grease small bowl with remainder of butter, then layer apple sauce, sliced bananas, then bread. Layer to top of bowl. Then pour milk over top.
- Bake in oven in shallow pan of water for 45 minutes.
- Serve warm or cold with vanilla ice-cream or whipped cream. Enjoy your dessert.
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