APPLE RELISH

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Apple Relish image

Perfect atop brats and hotdogs, our homemade Apple Relish features the sweet tartness of apples and cranberries.

Provided by Cheri Liefeld

Categories     Condiment

Time 45m

Yield 4

Number Of Ingredients 8

1 large red cooking apple, chopped
1 large tart green apple, chopped
1 medium onion, finely chopped (1/2 cup)
1/4 cup sweetened dried cranberries
1/4 cup honey
1/4 cup cider vinegar
1/2 teaspoon ground cinnamon
1/2 teaspoon salt

Steps:

  • In 2-quart saucepan, stir together all ingredients. Heat to boiling over high heat; reduce heat to low. Cook 4 to 8 minutes, stirring frequently, until onion is just tender.
  • Spoon relish into heatproof container; cool to room temperature. Cover tightly and refrigerate. Serve relish chilled or at room temperature.

Nutrition Facts : ServingSize 1 Serving

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