APPLE PIE SNICKERDOODLE COOKIE BARS

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Apple Pie Snickerdoodle Cookie Bars image

Make and share this Apple Pie Snickerdoodle Cookie Bars recipe from Food.com.

Provided by Carol

Categories     Bar Cookie

Time 50m

Yield 12 Bars, 12 serving(s)

Number Of Ingredients 4

1 (16 1/2 ounce) package refrigerated sugar cookie dough, Pillsbury
1 (20 ounce) can apple pie filling
1/4 cup sugar
4 teaspoons cinnamon, ground

Steps:

  • Preheat oven to 350 degrees.
  • Press 2/3 of the cookie dough into the bottom of an 8" x 8" or 9" x 9" baking pan.
  • Mix the sugar and cinnamon together.
  • Sprinkle the dough with 2/3 of the sugar and cinnamon mixture.
  • Spread the apple pie filling over the cookie base.
  • Take small pieces of the remaining cookie dough and flatten them, then place on top of pie filling, leaving spaces between them.
  • Sprinkle with the remaining sugar and cinnamon mixture.
  • Bake about 35 to 40 minutes.
  • Allow to cool and cut into squares.

Nutrition Facts : Calories 236.2, Fat 8.1, SaturatedFat 2.1, Cholesterol 11.3, Sodium 187.3, Carbohydrate 40.3, Fiber 1.2, Sugar 19.2, Protein 1.7

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