APPLE PIE MOONSHINE
A friend gave this recipe to me a few years ago. I have made it every fall since. Everyone loves it!
Provided by Stephanie Burns @s365b
Categories Cocktails
Number Of Ingredients 7
Steps:
- Start with a stockpot large enough to accommodate approximately two gallons of Apple Pie Moonshine.
- Add 1/2 gallon of apple juice and one gallon of apple cider to your stockpot over medium heat.
- As the mixture begins to warm, add the white sugar, brown sugar, and cinnamon sticks.
- Bring the stockpot to a boil, stirring the mixture to ensure that the sugar is fully dissolved.
- Cool the Apple Pie drink to room temperature.
- Add 750 ml or moonshine or grain alcohol such as Everclear.
- Pour the Apple Pie Moonshine into mason jars with lids.
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Check it out »#time-to-make #course #preparation #occasion #beverages #easy #dinner-party #cocktails #3-steps-or-less #4-hours-or-less
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