APPLE OAT COFFEE CAKE

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APPLE OAT COFFEE CAKE image

Categories     Dessert

Number Of Ingredients 16

Topping:
½ cup lightly packed brown sugar
½ cup flour
1 teaspoon cinnamon
3 tablespoons soft butter/margarine
Coffee Cake:
1½ cups flour
½ cup flour
1 tablespoon baking powder
1 teaspoon salt
½ cup oats
¾ cup raisons
1 egg, beaten
1 cup milk
2 tablespoon oil or melted shortening
2 apples, peeled and sliced

Steps:

  • Combine brown sugar, flour and cinnamon. Cut in butter until mixture is crumbly. Set aside. Spoon flour into measuring cups. Level off and pour into mixing bowl. Add sugar, baking powder, salt, oats and raisons. Stir well. Combine egg, milk and oil. Mix well. Add liquid to dry ingredients, stir until all ingredients are moistened. Do not over mix. Spread batter in greased 9" square cake pan. Cover with apples. Sprinkle topping over apples. Bake at 350º for 45 - 55 minutes or until toothpick comes out clean. Serve warm.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breads     #lunch     #fruit     #oven     #heirloom-historical     #holiday-event     #kid-friendly     #kosher     #picnic     #coffee-cakes     #grains     #dietary     #gifts     #apples     #pasta-rice-and-grains     #to-go     #equipment

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