Meet the Cook: After finding this recipe years ago, I altered it to fit our tastes by adding the apples. Our whole family loves them! We look forward to fall when we go out to the orchards to gather the fresh-picked ingredients for pies, cobblers, salads...and, of course, this sandwich. Dinnertime has always been important to our family as an opportunity to share food and news. Our three children are grown now, and my husband and I are the grandparents of seven. -Shirley Brazel, Rocklin, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Combine apples, mayonnaise and walnuts. Place a slice of cheese on four slices of bread. Layer each with 1/3 cup of the apple mixture, a slice of ham and another slice of cheese; cover with remaining bread., Butter the outsides of the sandwiches. Cook in a large skillet over medium heat on each side until bread is golden brown and cheese is melted.
Nutrition Facts : Calories 629 calories, Fat 42g fat (17g saturated fat), Cholesterol 74mg cholesterol, Sodium 1352mg sodium, Carbohydrate 43g carbohydrate (6g sugars, Fiber 3g fiber), Protein 20g protein.
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