APPLE-GRANOLA BREAD

Apple-Granola Bread image

Provided by Redsie

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 14

1 cup all-purpose flour
1 cup whole wheat flour
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/4 teaspoon salt
1 cup low-fat granola
3/4 cup buttermilk
1/2 cup firmly packed brown sugar
1/4 cup honey
1/4 cup frozen orange juice concentrate, thawed, undiluted
2 egg whites
1/4 cup vegetable oil
1 medium apple, peeled, finely chopped
1 tablespoon granulated sugar

Steps:

In medium mixing bowl, combine flours, baking soda, cinnamon and salt. Set aside.
In large mixing bowl, combine granola cereal, buttermilk, brown sugar, honey and orange juice concentrate. Let stand 5 minutes or until cereal is slightly softened.
Add egg whites and oil; mix well. Stir in flour mixture only until combined. Stir in chopped apple. Spread evenly in 9 x 5 x 3-inch pan coated with cooking spray. Sprinkle top of batter with 1 tablespoon granulated sugar.
Bake at 350° 50 minutes or until wooden pick inserted near center comes out clean. Let cool 10 minutes. Remove from pan. Cool completely before slicing.

Nutrition Facts : Calories 147.9, Fat 3.8, SaturatedFat 0.6, Cholesterol 0.5, Sodium 137.6, Carbohydrate 26.9, Fiber 1.5, Sugar 14.9, Protein 2.8