APPLE GINGER MUFFINS

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Make and share this Apple Ginger Muffins recipe from Food.com.

Provided by Dancer

Categories     Quick Breads

Time 33m

Yield 12 serving(s)

Number Of Ingredients 13

1/4 cup golden raisin
1/2 cup orange juice
2 tablespoons minced crystallized ginger
1 teaspoon cinnamon
1/2 cup grated apple
1/2 cup mashed banana
1/3 cup frozen orange juice concentrate
1 tablespoon lemon juice
1/2 cup milk or 1/2 cup non-dairy milk substitute
1 egg (or equivalent egg substitute)
1 1/2 cups whole wheat flour
1/2 cup soy flour
1 tablespoon baking powder

Steps:

  • Combine raisins, orange juice, crystallized ginger, cinnamon, apple, banana, orange juice concentrate, and lemon juice in a large bowl.
  • Let sit at least 1 hour.
  • Add milk and egg.
  • Combine whole wheat and soy flours and baking powder.
  • Add to liquid mixture.
  • Fill muffin tins 2/3 full.
  • Bake at 375 degrees for 15-18 minutes.

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