APPLE DUMPLING BAKE

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Apple Dumpling Bake image

Make and share this Apple Dumpling Bake recipe from Food.com.

Provided by bmcnichol

Categories     Dessert

Time 45m

Yield 16 dumplings

Number Of Ingredients 7

2 (8 ounce) packages refrigerated crescent dinner rolls (8 ounces each)
2 medium granny smith apples, peeled
1 cup sugar
1/3 cup butter
3/4 cup Mountain Dew soda
ground cinnamon
vanilla ice cream

Steps:

  • Seperate crescent rolls into 16 triangles.
  • Cut each apple into eight wedges.
  • Wrap a triangle around each apple wedge.
  • Place in a greased 13-in. x 9-in. x 2-in. baking dish.
  • In a bowl, combine sugar and butter and sprinkle over rolls.
  • Slowly pour the soda around the rolls (do not stir).
  • Sprinkle with cinnamon.
  • Bake, uncovered, at 350° for 35-40 minutes or until golden brown.
  • Serve warm with ice cream.

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