APPLE CRUMBLE
Our Apple Crumble is proof that tradition is still tasty. Chopped apples are topped with a creamy-crunchy topping for a hot and scrumptious dessert.
Provided by My Food and Family
Categories Home
Time 30m
Yield Makes 8 servings.
Number Of Ingredients 5
Steps:
- Heat oven to 400°F.
- Mix cream cheese spread and wafer crumbs with fork until mixture resembles coarse crumbs. (Do not overmix.)
- Toss apples with sugar and cinnamon; spoon into 1-1/2-qt. casserole. Sprinkle with crumb mixture.
- Bake 15 to 20 min. or until topping is lightly browned and apples are tender. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 300, Fat 13 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
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