APPLE CRISP WITH ORGANIC SUGAR

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Apple Crisp With Organic Sugar image

This is a good apple crisp made with one of my favorite sugars for baking. I love cooking with anything organic so please, enjoy!

Provided by oilpatchjo

Categories     Dessert

Time 55m

Yield 1 crisp, 12 serving(s)

Number Of Ingredients 9

10 apples (tart organic)
1 lemon, juice of
1/2 teaspoon cinnamon
1/2 cup rolled oats
1/2 cup flour (all purpose unbleached)
1/2 cup sugar (sucanat)
1/8 teaspoon salt
1/2 cup walnuts (finely chopped)
1/2 cup margarine (or non-hydrogenated substitute)

Steps:

  • Peel & slice apples.
  • Mix together apples with lemon juice and cinnamon.
  • Place mixture in a greased 9" x 13" baking dish.
  • Combine oats flour, Organic Sucanat, salt, cinnamon and walnuts in a bowl.
  • Mix in the margarine substitute with your fingers until mixture resembles coarse crumbs.
  • Spread evenly over the apples.
  • Bake for 25 minutes at 375 Degrees or until apples are soft and topping is brown.

Nutrition Facts : Calories 209.8, Fat 7.5, SaturatedFat 1.2, Sodium 70.7, Carbohydrate 36.6, Fiber 4.5, Sugar 24.4, Protein 2.2

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