This is a creation as we are trying to embrace a low glycemic index / low glycemic load in our house! We love this one!
Provided by keenbutterfly
Categories Dessert
Time 30m
Yield 4 shortcakes, 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix dry ingrediants with butter to form soft crumbs, stir in milk.
- drop onto cookie sheet and bake for 15-20 minutes at 450 degrees.
- Chill cream and whip until soft peaks are formed, stir in sour cream and vanilla flavoring.
- Carefully cut shortbread in half once cooled, layer whipped cream and strawberries inside.
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #desserts #cakes
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