APPLE CRISP II

Apple Crisp II image

Categories Bake Thanksgiving Dessert Apple

Number Of Ingredients 11

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Ingredients

10 cups All-purpose apples, peeled, cored and sliced (Granny Smiths)
1 cup Sugar
1 tablespoon All-purpose flour
1 teaspoon Cinnamon (Ground)
1/2 cup Water
1 cup 1 cup packed brown sugarOats (quick-cooking)
1 cup All-purpose Flour
1 cup Brown Sugar (packed)
1/4 tablespoon Baking Powder
1/4 tablespoon Baking Soda
1/2 cup Butter, melted

Steps:

Directions Preheat oven to 350 degrees F (175 degree C). Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. Bake at 350 degrees F (175 degrees C) for about 45 minutes.

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