APPLE CRISP A LA MODE
Steps:
- Preheat oven to 375 and lightly butter an 8 or 9" square baking pan. Peel, core and slice apples and arrange evenly in prepared pan. Place oats, brown sugar, flour, spices and salt in sealable plastic bag, close, and shake until combined. Cut softened butter into 1" pieces and add to oat mixture. Close bag again and knead or squeeze until mixture holds together. Open bag and crumble topping evenly over apples. Bake apple crisp for 40-45 minutes or until topping is golden brown and juices begin to bubble around edges. Cool slightly, then serve with whipped cream or ice cream.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #cobblers-and-crisps #desserts #fruit #dietary #low-sodium #low-in-something #apples
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