APPLE CRISP

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Apple Crisp image

This is so yummy. Make it for desserts and winter breakfasts. Our kids love it.Great made with peaches too! Canned or fresh.

Provided by Ann Arber

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

4 cups peeled, sliced apples
2/3-3/4 cup brown sugar, packed
1/2 cup flour
1/2 cup rolled oats
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
1/3 cup soft butter

Steps:

  • Heat oven to 375.
  • Place apples in greased 9" square pan.
  • Blend remaining ingredients until crumbly.
  • Put over apples.
  • Bake 30-35 minutes until apples are tender and topping is brown.
  • Serve warm with milk, or ice cream, or whipped cream.

Nutrition Facts : Calories 292.4, Fat 11, SaturatedFat 6.7, Cholesterol 27.1, Sodium 83.6, Carbohydrate 48.3, Fiber 3.2, Sugar 32.5, Protein 2.5

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