APPLE-CRANBERRY SNACK CAKE

Apple-Cranberry Snack Cake image

This snack cake starts with a lemon cake mix and just gets yummier as you add chopped apples, dried cranberries and fluffy Neufchatel cheese frosting.

Provided by My Food and Family

Categories Dairy

Time 1h25m

Yield 24 servings

Number Of Ingredients 10

Ingredients

2 eggs
1 pkg. (2-layer size) lemon cake mix
2/3 cup MIRACLE WHIP Light Dressing
2 tsp. ground cinnamon, divided
1 large apple, chopped
1/4 cup dried cranberries, chopped
1 pkg. (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese, softened
1/4 cup butter or margarine, softened
1/2 tsp. vanilla
4 cups powdered sugar

Steps:

Heat oven to 350°F.
Beat eggs, cake mix, dressing and 1 tsp. cinnamon with mixer until blended. Stir in apples and cranberries. Pour into 13x9-inch baking pan sprayed with cooking spray.
Bake 25 to 30 min. or until toothpick inserted in center comes out clean. Cool completely in pan.
Beat Neufchatel, butter and vanilla in large bowl with mixer until blended. Gradually beat in sugar and remaining cinnamon. Spread over cake.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g