Make and share this Apple Cinnamon Wine recipe from Food.com.
Provided by Poutine
Categories Beverages
Time P30DT5m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- In a 2 quart container, combine wine, apples, sugar and cinnamon; stir until sugar dissolves.
- Cover and refrigerate for 1 month to allow flavors to blend.
- Use cheesecloth to strain wine.
- Reserve 1/2 cup apples for apple cinnamon cheese ball if desired.
Nutrition Facts : Calories 323.1, Fat 0.2, Sodium 10.7, Carbohydrate 49.4, Fiber 3.5, Sugar 41.4, Protein 0.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love