APPLE-CHOCOLATE SALAD

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Apple-Chocolate Salad image

I had this for dessert in a movie bistro many years ago. Very simple but tasty treat! The chocolate should be at least 70 percent. The pecans can of course remain raw if you prefer that to toasting them.

Provided by Mia in Germany

Categories     Dessert

Time 6m

Yield 1 , 1 serving(s)

Number Of Ingredients 6

1 apple, tart
1 tablespoon lemon juice
1 ounce chocolate, dark
1 tablespoon maple syrup
1 tablespoon dried cranberries
1 tablespoon pecans, toasted

Steps:

  • Slice the apple thinly and decoratively spread the slices on a plate.
  • Sprinkle with lemon juice.
  • Roughly chop the chocolate and sprinkle over the apple slices.
  • Do the same with the toasted pecans.
  • Sprinkle the cranberries over them, too.
  • Top with maple syrup.
  • Enjoy!

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