APPLE CHEDDAR SPINACH PIZZA W/HAM RIBBONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



APPLE CHEDDAR SPINACH PIZZA W/HAM RIBBONS image

I will be honest. I wasn't sure what to expect from this one. But, oh was I pleasantly surprised. I enjoyed all the combined flavors - and I didn't even miss the pizza sauce.

Provided by Lora DiGs

Categories     Pizza

Time 30m

Number Of Ingredients 13

1 ready made pizza dough for one pie
1 medium apple, peeled and thinly sliced
1 pkg cheddar cheese 8 oz (orange or white)
1/4 lb deli ham, sliced into ribbons
1 medium onion, thinly sliced
1 c fresh spinach leaves (frozen can be used - squeezed dry)
1 tsp fresh thyme
1 tsp prepared mustard
1 tsp white wine vinegar
1 tsp fresh ground black pepper
1/4 tsp salt
1/4 tsp red pepper (optional)
1 Tbsp olive oil

Steps:

  • 1. Stretch pizza dough onto pizza stone dusted with corn meal (optional, makes for a crunchy crust). Saute onions in 1 tbsp olive oil. Add thyme, mustard and white wine vinegar. Cook until onions start to turn slightly brown. Salt and pepper to taste...1/8 tsp each.
  • 2. Preheat grill to 475 or oven to same. Sprinkle onion onto dough and evenly spread. Then place spinach leaves overlapping to cover pie. Place sliced apples over spinach sprinkle with salt, black pepper and red pepper... If using...Then top with cheddar cheese and ham ribbons.
  • 3. Cook for 8-10 minutes (oven might need 3-5 more minutes) or until crispy and enjoy :)

There are no comments yet!