Sweeten this Apple-Berry Crisp with raspberry flavor JELL-O! Our Apple-Berry Crisp blends sweet and tangy with flavors of cinnamon and brown sugar.
Provided by My Food and Family
Categories Recipes
Time 1h
Yield 10 servings, 1/2 cup each
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Toss fruit with dry gelatin mix in large bowl. Place in 13x9-inch baking dish sprayed with cooking spray.
- Combine flour, sugar and cinnamon in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs; sprinkle over fruit mixture. Top with nuts.
- Bake 45 min. or until fruit mixture is hot and bubbly and streusel topping is golden brown.
Nutrition Facts : Calories 250, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g
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