APPLE AND CINNAMON MUFFINS WITH FAGE TOTALANDREG; GREEK YOGURT

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Apple and Cinnamon Muffins with FAGE Totalandreg; Greek Yogurt image

FAGE Total® Greek Yogurt not only replaces some of the fats in these muffins but adds a delicious moistness as well.

Provided by Food Network

Categories     dessert

Time 12m

Number Of Ingredients 12

4.4 oz FAGE Total® Greek Yogurt
7 oz plain flour
2 tsp baking powder and 1 tsp baking soda
2 tsp baking powder and 1 tsp baking soda
Pinch of salt
Pinch of ground nutmeg
2 tsp ground cinnamon
3.5 oz soft brown sugar
1 large egg
3.5 oz butter, melted
1 tsp vanilla extract
5.3 oz chunky applesauce

Steps:

  • Combine all dry and liquid ingredients in separate bowls. Mix the two sets of ingredients together until evenly combined. Spoon into muffin tin lined with paper muffin cases. Bake in a preheated oven at 390°F for 12-15 minutes until golden and firm. Cool slightly and lightly dust with icing sugar before serving.

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