APPLE AND CINNAMON CLAFOUTI

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Apple and Cinnamon Clafouti image

This is a reasonably low fat version of a classic French pudding from a magazine called Super Food Ideas

Provided by katew

Categories     Dessert

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/4 cup caster sugar
1/4 cup plain flour
2 eggs
1 cup skim milk
400 g pie apples
2 teaspoons cinnamon, to dust
2 teaspoons icing sugar, to dust

Steps:

  • Heat oven to 180 degrees celsius.
  • Grease 4 ovenproof ramekins.
  • Combine sugar and flour in bowl.
  • Whisk together eggs and milk.
  • Combine egg mixture with flour mixture.
  • Divide apple among ramekins.
  • Spoon custard over.
  • Sprinkle with cinnamon.
  • Put ramekins on oven tray.
  • Bake 25 minutes or until custard is set.
  • Stand 5 minutes.
  • dust with icing sugar and serve.

Nutrition Facts : Calories 209.3, Fat 2.9, SaturatedFat 0.9, Cholesterol 107, Sodium 72.8, Carbohydrate 40.8, Fiber 3.2, Sugar 27, Protein 6.7

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