cucumbers and onions in brine, popular throughout appaliachia, tastes good and super easy. good recipe for kids, no cooking
Provided by Hillbilly Fusion
Categories Onions
Time 10m
Yield 1 serving bowl, 4-8 serving(s)
Number Of Ingredients 5
Steps:
- Make a brine of equal parts water and vinegar, then sugar to taste.
- Slice cucumbers and onions into brine. Make sure you have enough brine to cover all of the slices.
- Set in the 'kelvinator' overnight, LOL.
- Serve chilled.
- Brine can be reused one time only.
Nutrition Facts : Calories 37, Fat 0.1, Sodium 6, Carbohydrate 6.3, Fiber 1, Sugar 2.9, Protein 0.9
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