ANTIPASTO SALAD

Antipasto Salad image

Make a great summer dish with this Antipasto Salad! This dish topped with cheese, salami, tomatoes and olives is inspired by the classic Italian appetizer.

Provided by My Food and Family

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 8

Ingredients

1/3 cup KRAFT Classic Ranch Dressing
2 Tbsp. GREY POUPON Dijon Mustard
1 head Bibb lettuce, separated into leaves
4 slices OSCAR MAYER Smoked Ham
4 KRAFT Big Slice Swiss Cheese Slices
4 slices OSCAR MAYER Hard Salami
2 tomatoes, cut into wedges
1/4 cup pitted black olives

Steps:

Mix dressing and mustard.
Cover 4 salad plates with lettuce. Tightly roll up ham slices; arrange on lettuce along with the cheese, salami, tomatoes and olives.
Drizzle with dressing mixture just before serving.

Nutrition Facts : Calories 250, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 14 g

*** Explore more Antipasto Salad Recipes »

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