I looked to Zaar to see if this way of making tea was on here, but I gave up in my search. My son's pre-school teacher gave me this recipe and it works best for me.
Provided by Chef Mommie
Categories Beverages
Time 7m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- In a 2 qt pot, bring about 5 cups of water to a full boil.
- Add the four family size tea bags and remove from heat.
- Set your timer for 5 minutes (and 5 minutes ONLY!).
- During this time add sugar to gallon sized tea pitcher.
- When 5 minutes are up, add tea to sugar in pitcher and press gently on tea bags to remove left in liquid and stir. Discard tea bags.
- While stirring, add rest of water to pitcher filling to about two or three inches from top. (watching color, I do about three inches from top.
- Pour over a tall glass of ice and enjoy the goodness!
Nutrition Facts : Calories 96.8, Sodium 9.3, Carbohydrate 25, Sugar 25
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