Number Of Ingredients 17
Steps:
- For Rub: Mix chili powder, oregano, salt, pepper, cayenne.
- Rub on ribs, cover with foil and seal.
- Place on cookie sheets and bake at 350 for 1 1/2 hours.
- For Sauce:
- Fry 2 slices bacon in olive oil with fresh thyme.
- Add garlic and onion and salute in bacon grease.
- Add 3 cups catsup, peach preserves, molasses, brown sugar, paprika and cumin.
- After 1 1/2 hours, check ribs for tenderness.
- If coming off the bone, coat both sides with sauce and bake covered for another 1 hour.
- Open foil for last 1/2 hour. Finish on grill if desired.
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