ANISE BALLS
Make and share this Anise Balls recipe from Food.com.
Provided by CookingONTheSide
Categories Drop Cookies
Time 1h15m
Yield 6 dozen cookies, 72 serving(s)
Number Of Ingredients 6
Steps:
- Cream together Crisco, sugar, eggs and anise oil.
- Add flour and baking powder. Mix well.
- Refrigerate 1 hour. (Dough will be very soft).
- Drop by small spoonfuls onto greased cookie sheet.
- Bake at 350 degrees for 15 minutes.
- I like to frost them with a French vanilla or buttercream frosting. If I am using frosting from a can, I frost them when ready to eat. At Christmas, I use red or green frosting.
Nutrition Facts : Calories 61.2, Fat 3.1, SaturatedFat 0.9, Cholesterol 8.8, Sodium 20.7, Carbohydrate 7.5, Fiber 0.2, Sugar 2.8, Protein 0.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #preparation #for-large-groups #drop-cookies #hand-formed-cookies #desserts #cookies-and-brownies #number-of-servings #4-hours-or-less
You'll also love
